Chocolate Buttermilk Cake with Cream Cheese Frosting and Chocolate Ganache

It`s Hearts In My Oven`s 3rd Blogiversary!!!!! YAYYY!! Sorry for all the exclamation marks, but I`m just so excited! 😀 My little internet space turned 3 this past Sunday. Of course, as tradition, I baked cake to celebrate! 🙂 I`m always excited every year for this, because I get to dream up, bake, and eat

Mini Blueberry Coffee Cake Bundts

I`m back with some blueberry coffee cakes in cute little bundt forms! I had a large box of fresh blueberries and was dreaming of sweets studded with these beauties. There are many reasons why these coffee cakes are the bomb. For starters, they are made with brown butter. There`s also blueberry yogurt in the batter.

Bourbon Pumpkin Streusel Tart {Revisited} + 24 Fall Baking Recipes

Bourbon Pumpkin Streusel Tart {Revisited} + 24 Fall Baking Recipes

I shared this bourbon pumpkin tart back in my first year of blogging, but have changed the recipe a bit. So, I hope you don`t mind the revisit of a wonderful pumpkin dessert! At the same time, I`ve been meaning to make a compilation of Fall recipes because I have so many and love them

Blueberry Cheesecake

Blueberry Cheesecake

It`s almost berry season and I`m completely excited! Many of my family and friends love berries in their dessert, so I`m going to love the opportunity to surprise them with berry desserts in the coming months! Maybe it`s because I live in California, but I actually bake with blueberries all year around. I believe it`s

Mini Lemon 7Up Pound Cakes with Strawberry Swirl

Mini Lemon 7Up Pound Cakes with Strawberry Swirl

I`m sure you`ve heard of pound cakes, lemon cakes, and 7UP cakes, but all together?? Okay, maybe you have with all these crazy food inventions going on. I haven`t, so please humor me if you have. Especially, since these little bundt cakes are scrumptious. (I think this may be the first time I`ve ever used

Berry Pound Cake w/ White Chocolate Buttercream + 2nd Blogiversary!

Berry Pound Cake w/ White Chocolate Buttercream + 2nd Blogiversary!

Whoa. How has it been TWO years since I started Hearts In My Oven? Tomorrow, March 29th, will mark my 2nd Blogiversary!! Thank you for following along! ♥ Wow. I remembered how long I hesitated with the idea of starting a food blog. One day, I just did it. I was motivated, excited, nervous and

Brown Butter Berry Cake

Brown Butter Berry Cake

Taking a break from all that peanut butter recipes, I bringing you a mixed berry cake today. I can`t believe it`s almost Spring! California has been full of sunshine (hence, our terrible drought) so I`ve been thinking of berries! If you`re an avid recipe collector/reader, I`m sure you have heard of the famous blueberry boy

10 Most Popular Recipes of 2013

Woot! Two more days and it`s 2014!!! A few years ago, I had absolutely no clue how this year would end. A lot of milestones occurred this year and while some was expected, some where not. For example, I knew my undergraduate years were over after my graduation this June. But, I didn`t expect to