Strawberry Fan Cookies with Lemon Glaze

I`ve been pretty inspired by all fancy sugar cookie decorations I have been seeing on Instagram lately. But, I`m lazy when it comes to baking sometimes… I know from experience how time-consuming decorating sugar cookies can take, thus, deterring me from actually making them. One day… These cookies aren`t exactly sugar cookies, more like butter

Lemon Snowball Cookies

You know those recipes you have tucked in your memory that is on your forever-long baking list? Yes, those recipes you want to make, but never got around to. I know I`m not the only with these to-bake lists! These lemon snowball cookies/Russian Tea Cakes/wedding cookies/butterballs have been on my list for awhile. Gosh, with

Ginger Lemon White Chocolate Oatmeal Cookies

I`ve been stressed out lately with studying, graduate school stuff, and just life that cookies are a must! Who doesn`t love a good cookie, right? Chocolate chip cookies, as classic drop cookies, are simple and easy to bake often. Growing older, I have learned to appreciate more “adult flavors” and wanted to try ginger lemon

White Chocolate Lemon Brownies

White Chocolate Lemon Brownies

I`m glad my addiction for endless lemon flavored desserts will now match the bright, sunny weather outside! These lemon brownies are going to knock your pants/socks/clothes/etc off. Haha! I nearly rolled over when I took my first bite. It was beyond delicious, people! These bars have a denser crumb texture compared to a typical cake, similar to

Mini Lemon 7Up Pound Cakes with Strawberry Swirl

Mini Lemon 7Up Pound Cakes with Strawberry Swirl

I`m sure you`ve heard of pound cakes, lemon cakes, and 7UP cakes, but all together?? Okay, maybe you have with all these crazy food inventions going on. I haven`t, so please humor me if you have. Especially, since these little bundt cakes are scrumptious. (I think this may be the first time I`ve ever used

Berry Pound Cake w/ White Chocolate Buttercream + 2nd Blogiversary!

Berry Pound Cake w/ White Chocolate Buttercream + 2nd Blogiversary!

Whoa. How has it been TWO years since I started Hearts In My Oven? Tomorrow, March 29th, will mark my 2nd Blogiversary!! Thank you for following along! ♥ Wow. I remembered how long I hesitated with the idea of starting a food blog. One day, I just did it. I was motivated, excited, nervous and