Dessert – Page 11 – Hearts in my oven

Strawberry Cake

Posted on May 31, 2013 (February 1, 2021) by Lynna

I`m currently 2 weeks away from graduating from my university! Frankly, I`m terrified of the world out there. But, I`m hoping it won`t be too bad. Haha. One thing I am definitely sad about is that I will have to move out of my college apartment, which I have been living in for 2 years

Blueberry White Chocolate Muffin Cookies

Posted on May 22, 2013 (February 1, 2021) by Lynna

Before I introduce you to this INCREDIBLY easy and simple recipe…I must apologize for not being able to post last week! I thought my quarter was going to be less busy, but I completely forgot about my hectic schedule last week–I had two exams, a group project and presentation. Not to mention last Saturday was my fraternity`s

Strawberry Banana Biscoff Muffins

Posted on May 8, 2013 (February 1, 2021) by Lynna

It`s strawberry season! I`m definitely one of those people who love fruits in their desserts. Muffins are considered breakfast food, but since it`s sweet and baked, I often eat them as a dessert as well. To me, muffins are quick breads, like banana bread, in individual serving sizes. Haha. Sure, they`re not as dense and

Berry Yogurt Popsicles

Posted on April 26, 2013 (February 1, 2021) by Lynna

I`m sure by now most of you know what a Zoku quick pop maker is? I always thought it was super cool, especially when it first came out and I saw popsicle recipes pop up everywhere. It wasn`t something I had to, HAD to have. But, would LOVE. That kind of thing. Haha. Luckily for

Chocolate Cupcakes w/ Cream Cheese Frosting

Posted on April 20, 2013 (February 1, 2021) by Lynna

I tell people I don`t bake cake (including cupcakes) or eat them often, but it seems like I`m being contradictory lately with this post and my 1 year anniversary post. I`ll just like to say that for special occasions and reasons, I lean towards baking cakes. 🙂 My excuse for baking these chocolate cupcakes is because of

Lemon Pound Cake

Posted on April 1, 2013 (February 1, 2021) by Lynna

Guess what? It`s Hearts In My Oven`s FIRST YEAR! Actually, the anniversary of my first post was on Friday, March 29th. However, I was on spring break at home and left the recipe at my college apartment, so I couldn`t share this post until today! 🙂 I cannot believe it`s already been a year! Is

Chocolate Chip Cookie w/ Cornstarch

Posted on March 20, 2013 (February 6, 2021) by Lynna

I`m done with my last Winter Quarter of college!! I just took my last final yesterday and went out for pizza. I`m happy because it`s spring break, but sad I`m leaving college so soon. But, I will save all my sadness for another post. I told you I was on a cookie eating binge! Now, my stomach

Nutella Swirled Toffee Muffins

Posted on March 12, 2013 (February 6, 2021) by Lynna

Lately, I have been on some muffins and cookies kick. It`s really bad, seeing as how these foods are packed with calories. But, hey, I gotta make what I want to make, right? Or else, where will the fun be? (My excuse for almost everything…) Haha. I think I`ve moved on to cheesecake now, which

Andes Chip Cookies

Posted on March 6, 2013 (February 1, 2021) by Lynna

Cookies, cookies, and cookies! I didn`t realize this was going to be my 3rd cookie post in a row! What can I say, I love cookies. I get random urges to bake cookies, so I`m always testing and baking cookies. They`re just a perfect snack to munch on with a cup of milk. Hehe. St.

Nut Butter Blossoms

Posted on February 28, 2013 (February 1, 2021) by Lynna

A while ago, I wanted to make the famous peanut butter blossoms cookies. You know, the ones with Hershey’s Kisses on top. I decided I wanted to change things up by adding chocolate hazelnut butter. Isn`t that nutella? Well, yes, but this is slightly different. Have any of you heard of Justin’s Nut Butters before?